45,00 € (1Kg.)
Extra Tuna Mojama | Salt cured Yellowfin Tuna Loin | Weight 1 kilogram
- Datasheet: Download datasheet
- Category: Extra Tuna Mojama | Salt cured Yellowfin Tuna Loin | Weight 1 kilogram
- Share in:
Product detail
Extra Tuna Mojama or “Sea Ham” are tuna loins, salted and dried, preserved with salt from the Salinas de San Pedro del Pinatar. Salazones Garre makes it using a millenary artisan technique, selecting the best yellowfin tuna loins (Thunnus albacares) sustainably fished and certified with the MSC blue seal.
It has a unique flavor that received the Superior Taste Award 2020 in Brussels with a double gold star, the most recognized certification focused on flavor worldwide.
Extra Tuna Mojama is a healthy food with the advantages of oily fish: it has low calories and a large amount of beneficial nutrients such as protein, selenium and omega 3 fatty acid.
It has a powerful sea flavor and can be served in thin slices for an appetizer with fried almonds and a thread of EVOO. It is also highly appreciated in gastronomy to add the umami flavor to salads, toasts, tapas, salmorejo, gazpacho, sushi, pasta, pizza and rice dishes.
This product comes from an independently certified fishery that meets the MSC standard for well-managed and sustainable fisheries. www.msc.org
We offer you others 2 possibilities for you to enjoy the authentic flavor of the sea of Extra Tuna Mojama | Salt cured Yellowfin Tuna Loin | Weight 1 kilogram:
Mojama de Atún extra | Taco de 200 gramosMojama de Atún extra | Barra de 500 gramos
Try it in these recipes
Desde el 22 al 25 de abril de 2024 nuestra empresa ha participado en la Feria Internacional SALÓN GOURMETS, para promocionar nuestros productos.
Esta misión comercial ha sido organizada por la Cámara Oficial de Comercio, Industria, Servicios y Navegación de Murcia y cofinanciada por INFO (Instituto de Fomento Región de Murcia) y la Unión Europea a través de los fondos FEDER (Fondo Europeo de desarrollo Regional).
